Monday, 25 March 2013

Corn patties

Corn Patties

What to do when friends of your children are vegetarians? You try to find interesting and different recipes. The following recipe I found in a Vegetarian Thai cooking book  many years ago and it is still one of my favourite vegetarian starters. It is not only very tasty but also quick and easy to make.

Cooking time 5 min/ prep.time 15min

Ingredients

1 can of Sweet Corn
2 med. onion chopped
1 tsp curry powder
2 cloves of garlic
1 tsp ground coriander
Some chopped parsley/ or chives
3 Tbsp flour
1/2 tsp baking powder
Salt to taste
1 large egg
4 Tbsp oil

Cooking Instructions

1. Lightly mash the corn in a bowl
2. Add all the ingredients except the oil and mix well
3. Drop spoonful of mixture in pan with heated oil, lightly flatten with back of spoon
4. Fry  each side  for approx. 4 min.

Eat while still warm and serve with sweet chili sauce

NOTE: don't turn patties too early. 



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